Hotel Crusch Alba, S-Charl


The restaurant at Crusch Alba is open daily. Our chef will spoil you with local specialties, balanced meals, snacks in between and calorie bombs for the hunger after the long mountain hike.

Take a seat where you like it best:

Crusch Alba Arvenstube

Our two over 100-year-old Pine Wood Rooms let you forget the time. Immerse yourself in a unique atmosphere and enjoy our à la carte menu.

Crusch Alba Piertan

The Piertan with a beautiful old wood stove is a casual meeting place for hikers and hunters.

Crusch Alba Clemgia

The Clemgia Room with its modern, light-flooded architecture, large fireplace and panoramic terrace offers a very festive ambience especially for smaller and larger events, birthdays and weddings. Suitable for every occasion up to 70 people. If necessary, we can expand to a good 150 people by combining with the Arvenstüblis and the Piertan. When the weather is nice there are more tables available on the south-west terrace.

Our hotel guests will find a rich breakfast buffet every morning in the Clemgia Stube.

Crusch Alba Garten

In Summer, you can enjoy our food and cold drinks outdoors in the garden, while your children play in our playground.


In the Bakery we bake our own bread in a wood oven.


Opening hours

Hotel and restaurant of the Crusch Alba are open daily. 
Hot meals are served from morning to late.


Seasonal specialties

Crusch Alba Koch

Our kitchen chef Rüdiger König recommends...

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All delicacies at a glance ...

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